KWANGA CASSAVA BREAD: A STAPLE OF CONGOLESE DELICACIES YOU HAVE TO CONSIDER

Have you ever at any time tasted a bread that tells a Tale? Kwanga cassava bread is much more than simply a staple of Congolese cuisine; it embodies the rich society and history of Central Africa. With its chewy texture and subtle flavor, this exclusive bread pairs very well with various dishes, making it a flexible addition to any food. Learn the